The elixir that protects you from colds and flu, strengthens immunity and cleanses your blood vessels – Macerate of garlic, honey and lemon
Garlic, honey and lemon macerate: a natural remedy with many benefits for the body: tonic, immunizing, detoxifying, lowers the level of bad LDL cholesterol and triglycerides, eliminates abdominal fat.
β Honey fermented with garlic and lemon β
Antibiotic, antimicrobial, antifungal and natural detoxifier: strengthens immunity, prevents colds and flu, protects the heart and blood vessels.
π Beneficial effects of consumption of garlic and lemon soaked/macerated in honey:
γ Properties and effects:
β antibiotic;
β antiviral;
β germicide;
β antiseptic;
β antimicrobial;
β antifungal;
β expectorant;
β anti-inflammatory;
β antioxidant;
β immunizing;
β tonic;
γGeneral:
β helps to strengthen the immune system;
β helps increase muscle tone;
β strong antioxidant with regenerating effect on cells;
β detoxifier;
β lowers blood sugar;
β is hepato-protective;
β good in the treatment of anemia and malnutrition, reduces fatigue;
β anti-inflammatory, good for gout or other rheumatic conditions;
β relieves pain caused by osteoarthritis;
β useful for people undergoing chemotherapy;
β is hepato-protective;
β good in the treatment of anemia and malnutrition, reduces fatigue;
β anti-inflammatory, good for gout or other rheumatic conditions;
β relieves pain caused by osteoarthritis;
β fights free radicals;
β useful for people undergoing chemotherapy;
γCold and flu:
β prevents colds and flu;
β supports the respiratory system;
β relieves cough and sore throat;
β fluidifies nasal secretions and throat;
γ Supports the cardiovascular system:
β protects the heart;
β lowers blood pressure;
β improves blood circulation / blood flow;
β reduces the level of bad cholesterol (LDL) and triglycerides;
β helps to lower the concentration of fats in the blood;
β cleanses and thins the blood, clears the arteries;
β good in angina pectoris;
β good for varicose veins, atherosclerosis, myocardial ischemia;
γ Supports the digestive system:
β contributes to the normalization of metabolism;
β good in constipation, diarrhea, flatulence, bloating;
β destroys bacteria and intestinal parasites (Streptococci, Salmonella, Staphylococci);
β reduces appetite, due to garlic allicin, helping to lose weight;
π Administration:
β For prevention, take 1 tablespoon with 1-2 cloves of garlic and a piece of lemon slice, usually in the morning, on an empty stomach.
β For more serious situations, up to 5 tablespoons a day can be taken!
β Cures of 2-4 weeks with breaks of at least 2 weeks are recommended!
β In children the doses will be much lower (usually half or even lower depending on age).
β This preparation is not recommended for babies!
β For children up to 3 years of age, also seek medical advice.
π See the recipe for this remedy, step by step and on the website (Macerate of Garlic, Lemon and Honey):
β https://old-cures.com/remedies/macerate-of-garlic-honey-and-lemon–279
π Video browsing:
0:00 Intro
0:10 Ingredient
0:23 Preparation
2:04 Administration
2:22 Contraindications
2:34 Benefits and Properties
3:03 Preservation, validity
3:11 Remarks
3:37 Final
#GarlicLemonHoney
