
π² Pine Buds with Cones Syrup
Syrup of pine buds with growing cones, obtained by cold maceration with honey: an effective remedy in treating respiratory diseases such as: cough, bronchitis, pharyngitis, laryngitis, … but also a drink with a refreshing taste and aroma.
π² Pine cones buds syrup can be consumed both for therapeutic purposes for respiratory diseases and as a soft drink with plain or mineral water, with a very pleasant taste and aroma.
π² For respiratory diseases, one tablespoon is administered 3-5 times a day, after which it is recommended not to drink or eat for 30 minutes.
π² How to make pine bud syrup (pine bud with cones) at home ?
π Click here for the step-by-step recipe: https://old-cures.com/remedies/pine-cones-buds-macerate-with-honey–119
Coned pine buds macerate with honey
π² Benefits and properties of syrup of pine cones-buds with honey:
β for cough, bronchitis, pharyngitis, laryngitis or other respiratory conditions
β stimulates appetite and digestion
βdermatological
β alleviates intellectual fatigue
β strengthens the immune system
β to relax the nervous system
β helps to fix calcium in the bones
β fights osteoporosis
β good in the treatment of rickets
β pulmonary tonic
β antiseptics
β anti-inflammatory
β sedative
β diuretics
β astringent
β healing
β antidiarrheal
β antirheumatic
β vitaminizing
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